Bulletin #4336, Best Ways to Wash Fruits and Vegetables - Cooperative Extension Publications - University of Maine Cooperative Extension
By A Mystery Man Writer
Description
Washing fruits and vegetables is the best way to reduce your risks for food-borne illness. In this publication, we will explore the procedures for proper produce washing and handling. In addition, the effectiveness of commercial fruit and vegetable cleaners will be investigated.
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Horticulture Fayette County Extension Office
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2024 Southeastern US Vegetable Crop Handbook
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Community Food Systems
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Community Supported Agriculture
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Fruit and Vegetable Washes: Yes or No?
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CSA (Community Supported Agriculture)
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Should you clean your organic fruits and veggies?
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Home Marion County Extension Office
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PDF) Molecular detection of salmonella species from selected vegetables sold in a north-central Nigerian setting
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How to Safely Wash Fruits & Vegetables to Prevent Food Contamination
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