Tortell de Reis, Barcelona's Sweet Ephiphany Treat - Culinary
By A Mystery Man Writer
Description
Many Barcelonans celebrate Epiphany by bringing home a tortell de reis ("kings' cake"), a brioche cake filled with marzipan, from the bakery.
![Tortell de Reis, Barcelona's Sweet Ephiphany Treat - Culinary](https://assets2.devourtours.com/wp-content/uploads/IMG_7002-1-1.jpg)
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![Tortell de Reis, Barcelona's Sweet Ephiphany Treat - Culinary](https://miro.medium.com/v2/resize:fit:595/1*tFRNnIIqwif8BLhSF1rw8w.png)
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Tortell de reis or king cake is a typical cake of Catalan and Occitan cuisine in the form of a ring or hoop, made of brioche dough, puff pastry and fi Stock
![Tortell de Reis, Barcelona's Sweet Ephiphany Treat - Culinary](http://media.nibbledish.com/wp-content/legacy-recipe-images/66291f26ea23dd629d720f25aa7228fdmozzy_imagen-042.jpg)
Tortell de reis (king's cake)
from
per adult (price varies by group size)