Whipped Cacao Body Butter
By A Mystery Man Writer
Description
This incredibly silky whipped body butter nourishes and hydrates the skin and smells faintly of chocolate. Adjust the scent by adding a few drops of your favorite essential oils.
Navitas Organics offers high-quality, plant-based superfood powders, berries, seeds, blends and more. Our products are sourced from organic, sustainable farming methods to support a healthy lifestyle while leaving as light a footprint on the earth as possible.
This incredibly silky whipped body butter nourishes and hydrates the skin and smells faintly of chocolate. Adjust the scent by adding a few drops of your favorite essential oils. INGREDIENTS ¼ cup Navitas Organics Cacao Butter OR 56g (about 24) Navitas Organics Cacao Butter Wafers ¼ cup unrefined coconut oil ¼ cup sweet almond oil ¼ tsp. favorite essential oil (optional) DIRECTIONS Melt cacao butter, coconut oil and almond oil in a saucepan over low heat. Pour into a mixing bowl and place in the refrigerator until mixture begins to harden, about one hour. Add essential oil, if using, then whip with an electric mixer on high until light, fluffy peaks form, scraping the sides periodically with a spatula. Let the mixture cool completely. Spoon into a glass jar, cap and store at room temperature. Makes about 1 cup Submitted by Team Navitas
Navitas Organics offers high-quality, plant-based superfood powders, berries, seeds, blends and more. Our products are sourced from organic, sustainable farming methods to support a healthy lifestyle while leaving as light a footprint on the earth as possible.
This incredibly silky whipped body butter nourishes and hydrates the skin and smells faintly of chocolate. Adjust the scent by adding a few drops of your favorite essential oils. INGREDIENTS ¼ cup Navitas Organics Cacao Butter OR 56g (about 24) Navitas Organics Cacao Butter Wafers ¼ cup unrefined coconut oil ¼ cup sweet almond oil ¼ tsp. favorite essential oil (optional) DIRECTIONS Melt cacao butter, coconut oil and almond oil in a saucepan over low heat. Pour into a mixing bowl and place in the refrigerator until mixture begins to harden, about one hour. Add essential oil, if using, then whip with an electric mixer on high until light, fluffy peaks form, scraping the sides periodically with a spatula. Let the mixture cool completely. Spoon into a glass jar, cap and store at room temperature. Makes about 1 cup Submitted by Team Navitas
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