Does 'Fat-Free' Really Mean No Fat?
By A Mystery Man Writer
Description
PMG Engineering on X: Here's what those terms mean: Fat-free foods must have less than 0.5 gram of fat per serving. Low-fat foods must have 3 grams of fat or less per
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Today more than 95% of all chronic disease is caused by food choice, toxic food ingredients, nutritional deficiencies, and lack of physical exercise.”
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Today more than 95% of all chronic disease is caused by food choice, toxic food ingredients, nutritional deficiencies, and lack of physical exercise.”
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